by Christian Goodman | Mar 12, 2022
Having enough of this specific hormone can cut your risk of Alzheimer’s by 80%, according to a new study published in the journal Alzheimer’s & Dementia. This is by far the single biggest Alzheimer’s factor ever discovered. So you absolutely must load up on...
by Jodi Knapp | Mar 11, 2022
There are not many reliable treatment options for neuropathy. And that’s why we welcome a new study from the Journal of Pain Research. It shows that a person can reduce neuropathy pain and other symptoms of neuropathy by up to 72%. Not only that: you can buy this...
by ShellyManning | Mar 10, 2022
If you suffer from gout, you have probably received an earful of dietary advice for preventing and treating it, especially the recommendation to eat only low-purine foods. But JAMA Internal Medicine has now published a study that reveals the four most powerful general...
by Christian Goodman | Mar 9, 2022
For decades, you’ve been bombarded with propaganda against consuming salt and fat to improve heart health. Cut salt, cut fat, cut salt…cut fat!!! But new research shows that another ingredient, which is found in almost all processed food, is a lot more dangerous for...
by ShellyManning | Mar 8, 2022
As if suffering from hemochromatosis wasn’t bad enough, a new study published in the International Journal of Cardiology reveals that it can directly lead to fatal heart rhythm abnormalities. This is yet another reason to address your hemochromatosis before it’s too...
by Jodi Knapp | Mar 6, 2022
There is no cure for Parkinson’s Disease. But by applying the right lifestyle changes, you can stop it from progressing, or even reverse it. A new study from the journal Neurology reveals one of these lifestyle changes. It shows that eating more of one type of food...