by Jodi Knapp | Sep 4, 2022
In the past month, two studies have appeared in scientific journals demonstrating that exposure to two types of common metals causes Parkinson’s disease. The first study was published in ACS Chemical Neuroscience, and the second appeared in Chemosphere. In the...
by Julissa Clay | Sep 3, 2022
It’s well known that people who suffer nonalcoholic fatty liver disease (NAFLD) are more likely to also suffer sleep apnea—and vice versa. But the important question is, which disease came first. Because that diseases would be the cause of the other. And if we can...
by Christian Goodman | Sep 2, 2022
These type foods are tasty and convenient, but a range of previous studies have linked their consumption to cardiovascular disease, diabetes, and even depression. A new study in the Journal Neurology now adds dementia to this list. In fact, consuming a lot of this...
by Scott Davis | Sep 1, 2022
Exercising is considered one of the best weapons against heart plaque buildup, heart attack and stroke, but what kind of exercise is the best? JAMA Cardiology has just published a study that answers this question. The fat around your heart can appear in one of two...
by Julissa Clay | Aug 31, 2022
Nail fungus is notoriously difficult to treat with topical ointments. The reason is that once the nail fungi take hold, they organize in biofilm. Biofilm is like a thick and robust armor of viscous fluid that is filled with microorganisms like fungi that stick to a...
by ShellyManning | Aug 30, 2022
There are hundreds of studies out there which research how different types of food interact with arthritis. Some improve it, other make it much worse. But with most of these studies focusing on one type of food or one type of diet, there has not yet been an overview...