by Christian Goodman | Feb 14, 2024
Young-onset dementia, a condition affecting people under 65, has traditionally been attributed mainly to genetic factors. But a new study in JAMA Neurology reveals that it is not all in our genes. In fact, six out of seven causes of dementia are completely...
by Jodi Knapp | Feb 13, 2024
Calorie-restricted diets are hard to adhere to because calories are too difficult to count. But people with type 2 diabetes must lose weight to help treat their condition. A useful new study in JAMA Network Open now reveals a much simpler, easier-to-follow eating...
by ShellyManning | Feb 11, 2024
One of the essential things to treat arthritis is movement. You absolutely must get some movement for your joints. But a new study published in Nature Communications reveals that it’s not just if or how, but when you move that’s important. In fact, move at the wrong...
by Jodi Knapp | Feb 10, 2024
It’s becoming a scientific trend to think of healthy dieting as a pattern of intake, rather than the consumption of specific individual healthy or unhealthy foods. For example: examining the ‘average American diet’ rather than just the affect of fried potatoes....
by ShellyManning | Feb 9, 2024
If you have been diagnosed with gout, you have probably been told to cut down on acidic food like meat, which is not bad advice. But a study published in the latest edition of JAMA Network Open reveals the #1 cause of gout. Without addressing this one factor, all...
by Scott Davis | Feb 8, 2024
Almost everyone experiences acid reflux once in a while. But for some it’s a lifelong, agonizing suffering. This may be changing. Because the Journal of Population Therapeutics and Clinical Pharmacology has just published a study revealing the number one cause of acid...
by Scott Davis | Feb 7, 2024
According to a new study from the University of London, one type of food can singlehandedly push your LDL cholesterol level through the roof. And this is exactly the type of food that’s becoming more and more popular. In fact, you should avoid eating this type of food...
by Jodi Knapp | Feb 6, 2024
While most treatments for peripheral neuropathy aim to relieve pain, they don’t necessarily help heal the nerves. However, a new study published in the Journal of Clinical & Experimental Pharmacology reveals how three common vitamins can improve this...
by ShellyManning | Feb 4, 2024
Osteoporosis is generally blamed on lack of specific nutrition and exercise. But a new study in the Journal of the European Academy of Dermatology and Venereology reveals that a common type of skin cream carries the blame. Corticosteroid creams are commonly used for...
by Scott Davis | Feb 3, 2024
This plant has become popular in recent years, and science has actually reached promising conclusions about its use as an anti-inflammatory agent, antioxidant, an agent to lower cholesterol and blood sugar, an arsenic toxicity neutralizer, and a nutritious food...