by Christian Goodman | Aug 25, 2015 |
How about if one glass of cheap, common of juice could not just lower your blood pressure and remove plaque buildup, but also soften your already-hardened heart arteries? It’s worth putting to the test, right? Well, French researchers have tested this for you, with...
by Scott Davis | Aug 23, 2015 |
This is no mumbo jumbo study. It’s a reliable research from Columbia University Medical Center and published in the Journal of the American Medical Informatics Association. And it covers data from over 1.7 million people. Bottom line, your birth month is a huge...
by Julissa Clay | Aug 22, 2015 |
Eating organic is expensive and often difficult to manage (you’re not spending as much time at McDonald’s). But is it worth it? A new study from The Swedish Environmental Research Institute put this question to the test, having a family of five switched completely...
by Christian Goodman | Aug 21, 2015 |
Surprisingly, this leafy green is not often talked about when recommending healthy foods that cure disease. Yet, it’s one of the most powerful foods on earth. Over 12 types of antioxidants and loads of potassium are only two of many reasons repeated studies have...
by Scott Davis | Aug 18, 2015 |
The symptoms mimic signs of a heart attack: sweating, cramping in the chest, nausea, pain in the arms, dizziness, and shortness of breath. However, while it might not be a heart attack in that moment, it can lead to heart disease, stroke, and heart attack and other...
by Julissa Clay | Aug 17, 2015 |
As with many disease processes, pharmaceutical giants are constantly on the march trying to come up with the newest drug with the catchiest name. But they know, and hope you don’t, that most of life’s ailments can be eliminated with simple (but sometimes weird) foods...