This Popular, “Healthy” Food Kills 23,000 Americans a Year

by Julissa Clay | Feb 3, 2014 | 7 comments

Did you know that a staggering two million Americans become infected with antibiotic resistant bacteria each year? According to the Infectious Disease Society of America (IDSA), one little organism – antibiotic resistant Staphylococcus aureus – yearly kills more...

This One Grain Lowers Blood Pressure, Cholesterol and Cures Type 2 Diabetes

by Jodi Knapp | Feb 2, 2014 | 3 comments

How does one little grain manage to do so much in such a small amount? The focus of today’s feature article will look at a miracle grain and how many people- even those who are gluten-free – can reap the seemingly endless benefits of it. Can one food really lower...

How Type 2 Diabetes and Arthritis are Connected – Cause/Effect?

by ShellyManning | Feb 1, 2014 | 0 comments

In a recent study published in Diabetes Care, which looked at a comparison of two prevalent diseases, it was found that an unsettling trend is present in those with either diabetes or arthritis. Today we will look at the study and find out why not acting now to...

Are Prostate Problems Caused By High Blood Pressure?

by Christian Goodman | Jan 31, 2014

So many times we hear about the dangers of one disease causing another (or more). For example, if you’re diabetic, it’ almost a guarantee that you’ll have high blood pressure and high cholesterol. And so it is with the body’s many systems…they don’t operate as silos....

Diabetes Glucose Measured by This Small Eye Device

by Jodi Knapp | Jan 29, 2014 | 4 comments

In just 5 years’ time, the cost of type 2 diabetes in the US alone has risen 42%, according to the American Diabetes association. It would follow, then, that all the accessories for managing and treating the disease would also grow as an industry, even in some...

These Berries Are The King Of Blood Pressure Reduction

by Christian Goodman | Jan 28, 2014 | 8 comments

A certain berry has been criticized as too high in calories, or too expensive, as the reason it isn’t eaten more. And yet study after study routinely turn up with evidence of incredible power held in as little as a half a cup of these beautiful gems. …even so...