by Scott Davis | Sep 9, 2011 |
See if you can identify with this scenario. It seems to be a problem for a lot of folks who write in, and even a lot of my friends who normally try pretty hard to eat healthy foods. The scenario starts with a solid week of good food choices at home. You have eaten...
by Jodi Knapp | Sep 9, 2011 |
Getting enough magnesium can reduce blood sugar and even help prevent type 2 diabetes, the results from the journal “Clinical Nutrition” has found. The study investigated magnesium levels and blood sugar control in a group of people with type 2 diabetes. They found...
by Christian Goodman | Sep 8, 2011 |
Insomnia is one of the most common health problems in the US, afflicting nearly 30 million adults. A new research study conducted by Green Clinic Research Center scientists has discovered a new natural way to beat insomnia: lettuce seed oil. In this study of 60 adults...
by Christian Goodman | Sep 7, 2011 |
Simply tossing out the salt shaker may not be enough for reducing high blood pressure levels, a research team from the Centers for Disease Control has found. In this study, they found that getting enough potassium –a mineral abundant in fresh fruits and vegetables—is...
by Christian Goodman | Sep 5, 2011 |
A friend of mine was laughing about her daughter, who has one of those little dorm fridges in her dorm room at college. Mostly, she keeps some fresh fruit, a few cans of soda, and several bottles of water. But recently, she had started keeping some deli meats and...
by Jodi Knapp | Sep 5, 2011 |
Upping your intake of omega-3-rich fish oil boosts insulin sensitivity and reduces a key underlying cause of type 2 diabetes, according to results published in the newest edition of the European Journal of Lipid Science and Technology. In this study, a group of 167...