by Jodi Knapp | Sep 18, 2015 |
Fructose in both its natural form (fruit) and its excessively concentrated form (high fructose corn syrup) have recently received a reputation for being fattening. In fact, high fructose corn syrup is blamed for much of the world’s diabetes epidemic. During a...
by Christian Goodman | Sep 14, 2015 |
Now what is a healthy blood pressure? 120/80, 130/90, 140/100? The number has changed quite a bit over the last few decades. And a new study recently published in the Journal of the American College of Cardiology sheds yet more light on this issue. In fact, it’s a...
by Christian Goodman | Sep 13, 2015 |
Researchers at Germany’s University of Konstanz discovered something surprising in 2014. Apparently, genetically caused high blood pressure can be cured with a simple, natural method – and no medications or side effects. In fact, if you can sit down and tell me...
by Julissa Clay | Sep 12, 2015 |
Now, I don’t have to ask you if you want to avoid heart attack, stroke, respiratory diseases, type 2 diabetes or cancer. The answer is obvious. How about if you want to live longer, healthier, happier, and with more energy and vigor? Again an obvious answer. What if...
by Christian Goodman | Sep 11, 2015 |
Everyone knows that high blood pressure puts people at risk of heart failure, stroke, and other potentially fatal conditions. Researchers are only now starting to realize that there is a related condition that may kill even more people. This is disturbing, because it...
by Jodi Knapp | Sep 10, 2015 |
If you are sitting on the fence about whether or not to get serious about reversing your type 2 diabetes, evidence in a new study on the link between brain function and diabetes may be the thing to push you over on the action side. Find out today what scientists have...