by ShellyManning | Mar 30, 2025
For years, gout has been considered a man’s disease. But new research in Arthritis & Rheumatology reveals that women are catching up fast. And their diets may be to blame. In fact, women who followed a certain diet pattern nearly doubled their risk of developing...
by Scott Davis | Mar 29, 2025
Those who are fit and slim have a low heart attack risk. This is a well-documented fact. Or is it? A new study in the journal Scientific Reports puts this fact to the test, and the results are quite unexpected. The researchers recruited 52 physically active men...
by Jodi Knapp | Mar 28, 2025
There are not many reliable treatment options for neuropathy. And that’s why we welcome a new study from the Journal of Pain Research. It shows that one common vitamin reduces neuropathy pain and other symptoms of neuropathy by up to 72%. Not only that: you can buy...
by ShellyManning | Mar 23, 2025
If you suffer chronic bronchitis, a new study in Frontiers in Nutrition reveals a powerful way to protect your lungs. All it takes are four simple steps. It will even reduce your risk of dying from lung diseases by 47% Researchers analyzed 12,458 adults, tracking...
by Christian Goodman | Mar 22, 2025
Alzheimer’s has been considered unavoidable and incurable by the traditional medical system. But now, a new study from the University of San Francisco challenges that idea. It has been published in Alzheimer’s & Dementia, the journal of the Alzheimer’s...
by Jodi Knapp | Mar 21, 2025
Think diabetes is all about sugar, weight, or bad luck? Turns out, one everyday food can actually reprogram your body to fight it. A new study in Nutrients found that a common type of oil changes how your body handles blood sugar. It… - makes insulin work better...