by ShellyManning | Jan 27, 2025
Lower your uric acid levels by 29% (that’s a lot) by eating one specific type of fruit – according to a new study in Scientific Reports. And because uric acid is the biggest culprit of gout, the sole act of eating this fruit could put your gout attacks to a screeching...
by Julissa Clay | Jan 26, 2025
Nail fungus is ruthless and stubborn. It fights back whatever is thrown at it and refuses to leave, no matter how nicely we ask. So no, more Mr. Nice guy says a new study in SKIN The Journal of Cutaneous Medicine. They used a “natural-toxin” (found all around us) to...
by Jodi Knapp | Jan 25, 2025
Shine a light on your neuropathy pain and feel it melt away in an instant… sounds like a utopian fantasy, right? Actually, it’s scientifically proven in a new study in Pain Management Nursing. The relief is also long-lasting (maybe permanent), and people say...
by Jodi Knapp | Jan 20, 2025
The underlying cause of MS may finally have been discovered in a new study in Cell Reports – and it’s remarkably simple. What’s more, the solution may be even simpler. Everyone can do this themselves. If this is true, it will change everything for MS treatment. MS...
by Christian Goodman | Jan 19, 2025
The medical system has absolutely no medical solutions for Alzheimer’s. They can’t even agree on what causes it. So the results of a new study published in Frontiers in Aging Neuroscience come as a pleasant surprise. Because a specific drink that most people love was...
by Scott Davis | Jan 18, 2025
A recent study by Harvard, Brigham, and Women’s Hospital has proven that making this one diet change reduces… • heart attack risk by 28%, • inflammation by 29%, • LDL (bad) cholesterol) by 20%. Plus, it lowers blood sugar levels (as in type-2...