by Jodi Knapp | Dec 16, 2011 |
Most folks with type 2 diabetes are well-aware of the health benefits they get from losing excess weight. From improved blood sugar levels to reduced heart disease risk, losing weight is one of the best ways to improve overall health. However, a new study presented at...
by Jodi Knapp | Dec 13, 2011 |
The food industry LOVES High Fructose Corn Syrup (HFCS) and for a good reason. It’s a very cheap sweetener that prolongs shelf life, prevents sugar from crystallizing in drinks, makes bakery goods look golden and delicious and has several great effects on frozen food....
by Jodi Knapp | Dec 12, 2011 |
They discovered that a special form of cardio –known as interval—reduced blood sugar better than traditional steady-state cardio. In this study of 8 type 2 diabetics, the subjects were asked to perform thrice-weekly interval training sessions on an exercise bike, each...
by Jodi Knapp | Dec 4, 2011 |
Too much blood sugar is bad for the brain, according to a research team from the Beth Israel Deaconess Medical Centre. In this study, adults with poorly controlled type 2 diabetes had significantly higher levels of two proteins –known as sVCAM and sICAM – that impair...
by Jodi Knapp | Nov 29, 2011 |
Today I’m going to discuss a revolutionary new method that has been scientifically proven (study performed by UK University team) to bring blood sugar level down to normal in only ONE week and CURE type 2 diabetes in 7 out of 10 people in 8 weeks. What’s more, it’s so...
by Christian Goodman | Nov 27, 2011 |
Despite the popularity of the DASH diet, scientists remain on the hunt for new diets that turn down the dial on blood pressure. According to new research out of the University of California San Francisco, the search for a tasty and effective blood-pressure lowering...