by Jodi Knapp | Sep 11, 2025
Golf courses evoke images of manicured lawns and a quiet, leisurely lifestyle. But new research published in JAMA Network Open suggests that living near one could sharply increase your risk of developing Parkinson’s disease. The closer you live, the worse it gets. How...
by Jodi Knapp | Sep 10, 2025
For years, we’ve been told artificial sweeteners are the healthier choice to satisfy a sweet tooth. But new research in Diabetes & Metabolism delivers an alarming twist: drinking just one artificially sweetened beverage daily could raise your type 2 diabetes risk...
by ShellyManning | Sep 9, 2025
If you struggle with hip pain from osteoarthritis, there’s good news from a British study published in The Lancet Rheumatology. Researchers found that a weekly group program combining education and static cycling (spinning) helped people improve their daily function...
by Julissa Clay | Sep 7, 2025
Sugary gum feeds bacteria that attack your teeth. Artificially sweetened gum was supposed to be the fix… some actually make things worse. But a new study in BMC Oral reveals that one specific sugar substitute in gums can reduce your bad bacteria (causing gum disease)...
by Jodi Knapp | Sep 6, 2025
Getting enough of this vitamin is the most important thing you can do to protect yourself against neuropathy, according to a new study in Nutrition and Health. Because vitamin D calms inflammation, produces substances that keep nerve cells healthy, and repairs the...
by ShellyManning | Sep 5, 2025
People who consume more caffeine have a much lower risk of developing osteoporosis, according to a new study in Scientific Reports. For years, scientists have debated whether caffeine helps or harms bones. Some research suggested it might weaken them by increasing the...