by Jodi Knapp | Jun 18, 2016
In March 2016, a multinational research team published an article in the British Journal of Nutrition that would surprise many. They concluded that a daily consumption of a special sweet lowers your insulin levels and decreases the liver enzymes that are usually high...
by Jodi Knapp | Jun 7, 2016
Controlling glucose levels for people with type 2 diabetes might be as easy to fix as a 30-second organic solution at bedtime. And, opposite to expensive pharmaceuticals your doctor prescribes, this solution is inexpensive and found in every grocery store. Researchers...
by Jodi Knapp | Jun 1, 2016
Australian researchers have just discovered that one rare tropical fruit can considerably lower blood sugar of diabetics and prediabetics, even to the point where people with full-blown diabetes can reverse their condition. And with the beauty of today’s shipping...
by Jodi Knapp | May 28, 2016
According to a recent study, published in the Naunyn-Schmedeberg’s Archives of Pharmacology, a specific type of tea not only helps people lose weight, but it can also drastically assist in improving type 2 diabetes. In fact, the effects of drinking this tea were the...
by Jodi Knapp | May 21, 2016
We’re not talking about insulin, which of course plays a major role with type 2 diabetes. No, the hormone (or should be say the lack of this hormone) is usually not discussed in association with type 2 diabetes. The scary thing is that even if you are just slightly...