by Jodi Knapp | Jul 1, 2016
Researchers have long known that sleep and type 2 diabetes are somehow related, as people who maintain poor sleep schedules are at greater risk of diabetes. A new study by Swedish researchers can now help us fill in the gaps. It all lies in a naturally produced sleep...
by Jodi Knapp | Jun 27, 2016
Harvard and Tufts University academics just published a surprising study in Circulation (American Heart Association journal) that contradicts everything you’ve ever learned about fats. It turns out that some fats are not simply not bad for you. Those who ate the most...
by Jodi Knapp | Jun 18, 2016
In March 2016, a multinational research team published an article in the British Journal of Nutrition that would surprise many. They concluded that a daily consumption of a special sweet lowers your insulin levels and decreases the liver enzymes that are usually high...
by Jodi Knapp | Jun 7, 2016
Controlling glucose levels for people with type 2 diabetes might be as easy to fix as a 30-second organic solution at bedtime. And, opposite to expensive pharmaceuticals your doctor prescribes, this solution is inexpensive and found in every grocery store. Researchers...
by Jodi Knapp | Jun 1, 2016
Australian researchers have just discovered that one rare tropical fruit can considerably lower blood sugar of diabetics and prediabetics, even to the point where people with full-blown diabetes can reverse their condition. And with the beauty of today’s shipping...