by ShellyManning | Feb 2, 2025
Scientists have long been intrigued by the “obesity paradox” — the idea that being overweight might protect against certain health conditions in older adults, even though it’s considered generally unhealthy. A new study on Research Square tested if the “obesity...
by ShellyManning | Jan 30, 2025
New studies reveal the amazing ability of one specific fruit to reduce arthritis pain and stiffness. And it works in the long haul. What’s more, it doesn’t matter if you suffer osteoarthritis, rheumatoid arthritis, or any other type-eating this delicious fruit will...
by ShellyManning | Jan 28, 2025
One common vitamin reduces lung inflammation by 63%, doubles lung repair rate, and slows lung cell aging — all without any side effects. This is according to a new study in Nature Aging. Maybe most importantly, you can buy it dirt cheap in all supermarkets. COPD, a...
by ShellyManning | Jan 27, 2025
Lower your uric acid levels by 29% (that’s a lot) by eating one specific type of fruit – according to a new study in Scientific Reports. And because uric acid is the biggest culprit of gout, the sole act of eating this fruit could put your gout attacks to a screeching...
by ShellyManning | Jan 8, 2025
Do you ever think about how you walk? Most people don’t. But that’s a mistake, according to a new study in Scientific Reports. Because how you walk (and how you should never walk) can make a 69% difference in your arthritis pain. That’s a lot. Using genetic data from...