Upping your intake of omega-3-rich fish oil boosts insulin sensitivity and reduces a key underlying cause of type 2 diabetes, according to results published in the newest edition of the European Journal of Lipid Science and Technology.

In this study, a group of 167 people with type 2 diabetes were assigned to one of two diets for 6-months. One group received a daily fish oil supplement while the other simply ate a diabetic diet. At the end of the trial those on fish oil had markedly improved blood sugar levels and insulin sensitivity. Also, the fish oil dropped the levels of the hormone Adiponectin –a hormone linked to insulin resistance.

More natural ways to eliminate diabetes…

To Your Health,

Jodi Knapp